This giveaway is now closed.
A couple of weeks ago, Jason from CSN Stores contacted me about sponsoring a giveaway on my blog. What a great way to thank you all for following my New England (mis)adventures!
Based right here in Boston, CSN Stores features 200+ shopping sites with everything from furniture to tools to home decor. After almost a year of planning my kitchen remodel, I know the challenges of trying to source just the right pieces. I've found a great resource in CSN Stores. My fellow kitchen renovators (or those simply refreshing their rooms) can find an expansive selection of barstools and housewares for every style and budget.
Just imagine these classic, oft-imitated Emeco Navy Barstools adding authentic utilitarian chic to your space.
Or these warmly inviting, budget-friendly barstools from Woodbridge Home Designs.
I can imagine my family lounging on those barstools, snacking and chatting about the very important things that had happened that day. Perhaps with windows open, letting in the summer breeze.
Sunday we put up our screens. The girls wore flipflops, and we played frisbee in the backyard. Today's going to be another open window day. This weather makes me think of farmers markets, brimming with beautiful locally grown produce. Backyard gardens fragrant with herbs and flourishing plants, laden with tomatoes and cukes. But prepping fresh produce is a keener pleasure with a new, sharp blade. So...
The Giveaway Item: Zwilling JA Henckels Twin Signature 8" Chef's Knife, sponsored by CSN Stores
Made in Germany, this knife features an ergonomic handle, stamped one-piece construction, and laser-sharpened blade, using the FRIODUR high-carbon, ice-hardened process. My Zwilling J.A. Henckels knives have been the workhorses of my kitchen for almost twenty years. I hope that this knife becomes a staple tool in yours.
How to enter:
- Leave a comment here, telling me what you look forward to preparing and/or eating in the upcoming months. This qualifies you for one entry.
How to gain additional entries:
You must submit each additional entry as a separate comment.
- Add this post to your blog: "Enter a great giveaway for a Zwilling JA Henckels Twin Signature 8" Chef's Knife from CSN Stores at A Bluebonnet in Beantown." linking to this blog post for three extra entries. Please provide a link to your blog.
- Tweet this giveaway for one additional entry per tweet. Please provide link. (Once daily)
Rules:
- Contest is open to the residents of the U.S. and Canada only. You must be 18 or older.
- This contest ends on Wednesday, April 14, at 11:00 pm EST.
- Winner to be announced Friday, April 16
- Any entries after the deadline will be deleted.
- Only one person per household may enter. By entering, you agree to forfeit your prize if it's determined that you entered under more than one name/email.
- Winner will be chosen at random via Random.org generator.
- Winner has 48 hours to respond by email or another winner will be chosen.
- Leave your email address in your entry.
- If you don't leave your email address in your entries, make sure your profile is public.
Good luck to all!
Cool! I'm hoping to renovate my kitchen this summer. so no chopping for me in the coming months!
ReplyDeleteGena,
ReplyDeleteI've been reading for a while since finding a link via GardenWeb. It has been interesting seeing New England through the eyes of a Texan. Please enter my name for the giveaway!
Ali @ Henbogle
henbogle@gmail.com
I go through phases of trying new recipes, but lately I've been just making the same-old, same-old, so I'd like to get back to trying at least one new thing a week. Who knows, maybe it will be something my kids actually like! Thanks for entering me in the giveaway.
ReplyDeleteGreat. I will be chopping and preparing fresh veggies from the local farmers market daily. I'll be working with potatoes, cucumbers, tomatoes, squash, onion, sweet and hot peppers. We have a new fish market opening so I plan on grilling/baking/sauteing several different types of fish. This summer will be full of fresh salads, fresh veggies, and grilled meats.
ReplyDeleteI want to make some beef stroganoff, so I'll be chopping beef, onions, mushrooms, and garlic, among many other things.
ReplyDeleteurchiken at gmail dot com
I'm another one who will be working with fresh produce from my CSA, and hopefully canning (for the first time!).
ReplyDeletemiafah91 at hotmail dot com
It would be terrific if I win. I cannot recall ever winning a drawing in my life, but who knows I may finally win. I bought a big sac of red boiling potatoes recently at Costco and wondered whether two of us would be able to consume them all, but we did! I may get another sac of potatoes. Of course we eat veggies, too.
ReplyDeletenkwon@att.net
I make an amazing fried rice, but I need to mince and dice lots of veggies to make it - this knife would make it a pleasure to do!
ReplyDeleteI'm looking forward to trying some of the incredible recipes I've discovered on the food blogs recently. One that I found is called "Savory Spinach Strudel" and another is Fudge Spoon Pie. Mmmm, mmmmm!
ReplyDeleteEach summer or when it gets warm I love Gazpacho. I love the homemade version that I make and so does my father.
ReplyDeletemsgb245 at gmail dot com
Hi Gena, I can't wait for fresh summer tomatoes, basil, corn, and blueberries. carolineparrish@hotmail.com
ReplyDeleteHi Gena, I am longing for tomatoes, cilantro, peppers and onions for fresh salsa, and lots of blueberries for every other minute of the day! What fun your giveaway!
ReplyDeleteSuzanne
Zazutoo@sbcglobal.net
In the coming months I plan on cooking outdoors and making barbecued ribs.
ReplyDeletewolfcarol451(at)gmail(dot)com
I plan on slicing a lot of watermelon and grilling vegetables. See you on the forum! ;)
ReplyDeleteSo excited to start cooking with all the fresh veggies from the Farmer's Market that just opened up by our house. I think a veggie stiry fry sounds good right now!
ReplyDeletebethwillis01@gmail.com
Tweeted
ReplyDeletehttp://twitter.com/bethwillis01/status/11831384384
bethwillis01@gmail.com
Ah, springtime in the south means tons of produce to stare at me some the counter, daring me to be creative. Maybe this knife will help!
ReplyDeleteI look forward to perfecting my chicken tikka masala recipe!
ReplyDeleteI always look forward to spring and summer cooking....so many wonderful fresh vegetables available........lots of salads and stir-frys....
ReplyDeleteI am going to learn to cook Indian food this summer.
ReplyDeleteblackbearpie@aol.com
I am looking forward to eating some homegrown tomatoes from the garden
ReplyDeletejonilynntaylor at gmail dot com
i look forward to lobster! yum!
ReplyDeleteI have been looking through my recipe books getting ready to grocery shop. We love Mexican in our house, so I am looking forward to trying my hand at new mexican food!
ReplyDeleteAlso, with spring here means fresh fruits !
ctazie at aol dot come!
( ctazie@aol.com)
When the tomatoes ripen I so look forward to eating some BLTs ...love garden tomatoes.
ReplyDeleteBrendaLea
prpldy (at) comcast dot net
wohoo bb season is here, my fav is lots of sea food, thanks
ReplyDeleteI look forward to being able to grill out. I really look forward to the fresh vegetables out of our garden.
ReplyDeletedebp
twoofakind12@yahoo.com
I look forward to making lots of guacamole in the coming months. It's always a hit with our friends.
ReplyDeletechipdip2010(at)hotmail(dot)com
I just looked up when our local farmer's market opens-May 9th. I look forward to preparing salads from fresh ingredients!
ReplyDeletesmchester at gmail dot com
I'm looking forward to eating more fresh fruit and veggies as they come in season. Charlotte
ReplyDeletecharlottewinters@cox.net
I'm really looking forward to having fresh produce from the Farmers Market. Especially asparagus, corn and rhubarb.
ReplyDeleteLots of organic produce.
ReplyDeleteI'm looking forward to chopping up fresh rhubarb from my mom's backyard rhubarb and making strawberry & rhubarb pie! Over the weekend, my dad pointed out that their rhubarb is already showing its leaves! My husband has fond memories of strawberry & rhubarb pie--I took one with us camping one summer. Though I had forgotten about the possibility of bears there...
ReplyDeleteI have been juicing alot lately, so will be chopping lots of veggies and fruits! gbloganx(AT)aol(DOT)com
ReplyDeleteLooking forward to fresh zucchini and tomatoes from the garden
ReplyDeleteribs in the smoker
ReplyDeleteMORE DIABETIC DIET FRIENDLY FOOD, BUT I WOULD RATHER BE B-B-Q ing RIBS, CHICKENS, DOGS AND BURGERS
ReplyDeleteLots of salads and a sharp knife to chop with!
ReplyDeleterally_thade17@hotmail.com
I am most excited about using the vegetables and herbs that I will be growing in my garden.
ReplyDeleteuncashbug6 at aol dot com
Blogged #1 http://adayinthelifeofashleyelaine.blogspot.com/2010/04/bluebonnet-in-beantown-is-having.html
ReplyDeleteBlogged #2 http://adayinthelifeofashleyelaine.blogspot.com/2010/04/bluebonnet-in-beantown-is-having.html
ReplyDeleteBlogged #3 http://adayinthelifeofashleyelaine.blogspot.com/2010/04/bluebonnet-in-beantown-is-having.html
ReplyDeleteStrawberry season never comes soon enough, or lasts long enough. I look forward to it and watermelon season with great anticipation!
ReplyDeleteThere is nothing quite like the first tomato off the vines in the garden. Nothing at all.
ReplyDeleteJust finished putting the last of the plants in the garden, so hopefully we'll have plenty of fresh veggies to chop this summer!
ReplyDeletei love making salads and i hope to make even more with the summer harvest.
ReplyDeletebittofraw@gmail.com
I will be eating a lot of baked fish in my upcoming plans to lose weight.
ReplyDeleterhoneygtn at yahoo dot com
I look forward to making homemade pies with fruits we pick from local orchards/fields.
ReplyDeleteI tell you what I look forward to is to preparing 7 different kinds of Bruschetta with different recipes and ingredients :D
ReplyDeleteI just blogged this giveaway here :D
ReplyDeletehttp://contestbloggy.blogspot.com/2010/04/bluebonnet-in-bean-town-chef-knife.html
Post #1
I just blogged this giveaway here :D
ReplyDeletehttp://contestbloggy.blogspot.com/2010/04/bluebonnet-in-bean-town-chef-knife.html
Post #2
I just blogged this giveaway here :D
ReplyDeletehttp://contestbloggy.blogspot.com/2010/04/bluebonnet-in-bean-town-chef-knife.html
Post #3
I just tweeted this giveaway here :D
ReplyDeletehttp://twitter.com/TimboSquad/status/11874406784
I look forward to making my tuna macaroni salad that I always make on the first hot day of the year
ReplyDeleteI can't wait to plant the tomatoes that I'll serve in a most delicious tomato/pepper/onion salad. I'll cut the vegetables with my new knife.
ReplyDeleteI look forward to preparing some lovely, fresh Florida strawberries. They are already in the market.
ReplyDeletebbentry [at] aol [dot] com
I'm looking forward to preparing and eating fresh veggies from my garden. asthenight at gmail dot com
ReplyDeleteI am most looking forward to preparing and eating fresh salads!
ReplyDeleteTrudy
onlyjustine at yahoo dot com
I'm looking forward to eating at the Longhorn Steakhouse soon!
ReplyDeletebrandon_ralston@hotmail.com
With the spring weather now here in Arkansas I can't wait to start eating fresh Perch Fish!
ReplyDeletethegrants(at)live(dot)com
I'm looking forward to fresh fruit and veggies!
ReplyDeleteSarah
untenuredteacher at yahoo dot com
I blogged #1
ReplyDeletehttp://thegrantsgiveaways.blogspot.com/2010/04/bluebonnet-in-beantown-ja-henckels-twin.html
thegrants(at)live(dot)com
I blogged #2
ReplyDeletehttp://thegrantsgiveaways.blogspot.com/2010/04/bluebonnet-in-beantown-ja-henckels-twin.html
thegrants(at)live(dot)com
I blogged #3
ReplyDeletehttp://thegrantsgiveaways.blogspot.com/2010/04/bluebonnet-in-beantown-ja-henckels-twin.html
thegrants(at)live(dot)com
Tweet:
ReplyDeletehttp://twitter.com/sgrant2005/status/11884460784
thegrants(at)live(dot)com
I am definitely looking forward to eating BLT's featuring tomatoes from my garden, yum!
ReplyDeleteleenburke@yahoo.com
I love to cook! This would make chopping easier for me that's for sure; fresh mushrooms for salads or steaks, tomatoes, garlic. You name it!
ReplyDeleterugerpuppies at hotmail dot com
tweet
ReplyDeletehttp://twitter.com/MeandBells/status/11886714980
I'm looking forward to more stir fry and potato salad...but not in the same meal ;0)
ReplyDeletebebemiqui82(at)yahoo(dot)com
BBQ Chicken and Steak!
ReplyDeleteThanks for the chance.
mogrill@comcast.net
I look forward to hubby preparing a mean stir-fry for me.cardshark42(at)hotmail(dot)com
ReplyDeleteI love summer foods! I'm looking forward to Greek Chicken salad, and fresh summer salsa. Yum!
ReplyDeleteWith the weather getting warmer, I'm looking forward to shishkabobs on the grill. this knife would be so helpful :)
ReplyDeletea_heart4home[at]yahoo[dot]com
I look fwd to making some coconut cake!
ReplyDeletetweet http://twitter.com/kgail11/status/11893977531
ReplyDeleteBBQ for sure. The weather is getting nice and the grill is ready to be fired up. I could sure use this knife to cut some fixings for the BBQ.
ReplyDeleteI am looking forward to the fresh strawberries and locally grown produce from the farmer's markets in the area.
ReplyDeletecgclynsg0 cat gmail dot com
I am sooo excited about the summer months - grilling out and having fresh veggies from the garden. I would DEFINITELY use these for chop, chop, chopping!! :)
ReplyDeletejamieandandre at bellsouth dot net
I will be making homemade salsa and spaghetti sauce with the tomatoes from my garden.
ReplyDeleteI'm looking forward to vegetable stir-frys from the garden. Thanks!
ReplyDeletesphinxcw at aol dot com
I look forward to making chicken
ReplyDeleteplease sign me up so i can have a chance
ReplyDeleteI am really looking forward to chopping summer tomatoes. Without a proper knife,I tend to turn them into tomato jelly without even trying.
ReplyDeletekaytewatts AT aol DOT com
http://twitter.com/kayte71/status/11912687237
ReplyDeletekaytewatts AT aol DOT COM
This comment has been removed by the author.
ReplyDelete(forgot my email...)
ReplyDeletei'm hoping to learn to cook this summer (maybe homemade pasta or pizza) and we lack a good knife so this wail come in handy!
cytljjb @ gmail . com
I am ready to grill some steaks soaked in Yoshidas and Coke.
ReplyDeleteI make an amazing fried rice, but I need to mince and dice lots of veggies to make it - this knife would make it a pleasure to do!
ReplyDeleteThis Summer I'm looking forward to making lots and lots of salads from all the produce in our garden!
ReplyDeletekatiekarr at gmail dot com
I am looking forward to BBQing chicken on our grill outside! With nice, warm weather, we will be able to tolerate cooking food out on the back porch.
ReplyDeleteI am looking forward to snap peas being in season and affordable again
ReplyDeletehttp://twitter.com/KarenP_KarenP/status/11929673307
ReplyDeleteI just tweeted this giveaway here :D
ReplyDeletehttp://twitter.com/TimboSquad/status/11930648812
I dream of home grown fresh tomatoes from the local farmer's market. I love to slice them and dress them with garlic, olive oil, wine vinegar and basil.
ReplyDeleteI look forward to fresh sweet corn, just-picked strawberries, and tomatoes straight from the farmer's market.
ReplyDeleteI look forward to strawberry season when I can make a fresh strawberry pie!
ReplyDeleteI'm looking forward to dh cooking on the grill. We'll have hot dogs, hamburgers and chicken. Thank you!!
ReplyDeletewe just joined a csa so I look forward to salads and making new foods with ingredients I haven't used before-- rutabagas, for instance
ReplyDeletehttp://twitter.com/kayte71/status/11958903391
ReplyDeletekaytewatts AT aol DOT com
Im looking forward to cooking my first meal as a wife! Im getting married on the 24th!
ReplyDeleteblogged
ReplyDeletehttp://crownthequeen.blogspot.com/2010/04/blue-bonnet-giveaway.html
2nd blog entry
ReplyDeletehttp://crownthequeen.blogspot.com/2010/04/blue-bonnet-giveaway.html
3rd blog post entry -
ReplyDeletehttp://crownthequeen.blogspot.com/2010/04/blue-bonnet-giveaway.html
I'm looking forward to grilling fresh salmon! honeypie411 at yahoo dot com
ReplyDeleteI am looking forward to trimming up and eating the fresh veggies from our garden...
ReplyDeleteI love having steak on the grill.
ReplyDeletehewella1@gmail.com
I'm looking forward to the garden fresh veggies that will be ready soon. Fresh creamed corn is my favorite!!
ReplyDeleteneneinthecongo3@gmail.com
As the weather warms up, I am looking forward to making chilled soups and all kinds of salads.
ReplyDeleteWhen it gets warmer I look forward to all the amazing fruits and vegetables I can find at the farmer's markets. We eat a lot of fresh fruits. The veggies are great in a salad or grilled or simply by themselves.
ReplyDeletesusan56bft at gmail dot com
I just tweeted this giveaway here :D
ReplyDeletehttp://twitter.com/TimboSquad/status/11983375236
tweet http://twitter.com/kgail11/status/11987202302
ReplyDeleteFabulous salads made w/ vegetables grown in our garden :)
ReplyDeletecontact me at:
celeste@mail4me.com
I am looking forward to finding some great grilling recipes now that the warmer months are ahead.
ReplyDeletestrasfamily at cox dot net
I'm looking forward to eating fresh vegetables and fruits from our garden, and local farmers markets. Nothing tastes better than a fresh-picked tomato!
ReplyDeleteTweet:
ReplyDeletehttp://twitter.com/amylou61/status/11999319695
Blog Post:
ReplyDeletehttp://fibrofoggy.blogspot.com/2010/04/giveaways-around-blogosphere.html
Looking forward to cracking open the grill once it warms up enough to stand outside!
ReplyDeleteI look forward to cookouts!
ReplyDeleteI look forward to making shish Kabobs on the BBQ
ReplyDeleterhondastruthers at yahoo dot ca
I'm making stew...and look forward to making stuff from my vegetable garden.
ReplyDeleteI just subscribed by email.
ReplyDeleteI will be cooking new diabetes recipes. I was just confirmed to be a diabetic ...so heads up and trying out new recipes....low sugar, low salt and low fat. Hope they taste good.
One is a Kate Slow cooker soup with sweet potatoes.
dorcontest at gmail dot com
I love to grill summer squash in aluminum foil.
ReplyDeleteAnd here's my tweet:
ReplyDeletehttp://twitter.com/ky2here1/status/12012891776
I'm looking forward to barbeque.
ReplyDeleteI am looking forward to some nice summer salads.
ReplyDeletewhysoitenly5(at)gmail(dot)com
a lot of fun and unique salads for the warmer months thanks for the giveaway minsthins at optonline dot net
ReplyDeletehttp://twitter.com/kayte71/status/12022268702
ReplyDeletekaytewatts AT aol DOT com
Now that it is spring and getting warmer out I am looking forward to preparing many meals that involve the bbq.
ReplyDeletebluebelle0367(at)hotmail(dot)com
tweeted
ReplyDeletehttp://twitter.com/Prairiebelle/status/12026305865
bluebelle0367(at)hotmail(dot)com
I look forward to barbecuing steaks and burgers in the coming months since the weather should be warmer.
ReplyDeleteI'm looking forward to BBQing ribs on the grill.
ReplyDeletedolniaks[at]consolidated[dot]net
I'm looking forward to artichokes!
ReplyDeleteim looking forward to eating a lot of salmon and steak cooked on the grill this summer!
ReplyDeleteferriza2(at)yahoo(dot)com
tweet http://twitter.com/kgail11/status/12040873910
ReplyDeleteI really look forward to making our own salsa with the veggies and herbs in our garden!
ReplyDeletersbryswrrl at gmail dot com
I'm looking forward to fresh tomatoes and mozzarella with olive oil and basil-- my summertime staple!
ReplyDeleteThanks!
http://twitter.com/kayte71/status/12065661624
ReplyDeletekaytewatts AT aol.com
tweet
ReplyDeletehttp://twitter.com/MeandBells/status/12066055269
Today's tweet:
ReplyDeletehttp://twitter.com/amylou61/status/12073924847
Once my garden grows I want to make home made fresh salsa!
ReplyDeleteTweet:
ReplyDeletehttp://twitter.com/denyse_g/status/12074636485
I just tweeted this giveaway here :D
ReplyDeletehttp://twitter.com/TimboSquad/status/12081405867
i am looking forward to cooking more fish this spring, it is such a nice thing to do on the barbecue, and it tastes delicious!
ReplyDeleteNury77 at live dot ca
i blogged:
ReplyDeletehttp://ohmygiveaway.blogspot.com/2010/04/signature-8-chefs-knife-giveaway.html
Nury77 at live dot ca
I tweeted:
ReplyDeletehttp://twitter.com/daer0n/status/12082078288
Nury77 at live dot ca
I look forward to chopping and making lots of great vegetable dishes. Tonight I made lentils with chopped carrots, celery, onions and scallions. I could have really used a good knife.
ReplyDeletebgcchs(at)yahoo(dot)com
With the warmer weather i am looking forward to do BBQ, Skewers, and anything that will go on a BBQ. Hopefully this summer i will create something awsome on the grill
ReplyDeletewaitressdani (at) hotmail (dot) com
Marinated steak cooked out on the grill!
ReplyDeletefatmeatloaf1 at gmail dot com
Tweet
ReplyDeletehttp://twitter.com/fatmeatloaf1/status/12085184767
can't wait to cook up some steak tips on the grill
ReplyDeleteddooley@live.com
I look forward to making fried okra fresh from the garden.
ReplyDeletehafner611{AT}gmail{DOT}com
I just made an applebutter pork roast that was awesome. Next is apricot chicken with pineapples. mmm.
ReplyDeleteI look forward most to that first homegrown tomato. It seems such a long wait.
ReplyDeleteTweeted
ReplyDeletehttp://twitter.com/heaventrees/status/12091911223
I just tweeted this giveaway here :D
ReplyDeletehttp://twitter.com/TimboSquad/status/12095047793
I'm looking forward to firing up the BBQ grill!
ReplyDeleteplur268 at yahoo dot com
tweet http://twitter.com/kgail11/status/12099102949
ReplyDeleteOne thing I love in the summer is salads, and I'm getting into eating vegetarian again. So I'll be eating Taco Salad made with seasoned rice and beans rather than meat!
ReplyDeletenfmgirl AT gmail DOT com
My husband is the real baker/chef at our house, so I would love for him to get these knives. One of his biggest challenges is chopping chocolate for his AMAZING chocolate cream pies. He's very particular about his pies and I would love to see him use these great knives.
ReplyDeleteGreat giveaway!
skb2333 at yahoo dot com
I am looking forward to eating/preparing fresh asparagus soon! Maybe w/ a little hollendaise.
ReplyDeletelogan 4301 at yahoo dot com
I am looking forward to heirloom tomatoes picked from our garden and served with a touch of olive oil. sharonaquilino at hotmail dot com
ReplyDeleteI look forward to cooking on the grill with the warm weather that's here now. We are making beef shish-ka-bobs tonight ... YUMMY!
ReplyDeleteI'm looking forward to making some great new summer stews.
ReplyDeleteI looking forward to GRILLING out this summer...marinating my favorite meats (chicken or beef) with LOTS of fresh vegetables from the garden: yellow squash, tomatoes, potatoes, zuchini, and onions! lockwoodmerrie@yahoo.com
ReplyDeleteTweet! http://twitter.com/mjl6mom2/status/12107531746
ReplyDeletelockwoodmerrie@yahoo.com
Tweet:
ReplyDeletehttp://twitter.com/amylou61/status/12114042986
I never really entered a drawing for kitchen items, this would be great to have! Thanks for a chance.
ReplyDeletekat_emerick@yahoo.com
i look forward to grilling salmon and summer squash with zicchini and onions!
ReplyDeleteI can't wait for fresh tomatoes!
ReplyDeleteJennifer, jennem22 at yahoo dot com
I look forward to getting a new grill and hitting the farmer's markets for some fresh veggies to grill....especially zucchini.
ReplyDeletetlannan30[at]yahoo[dot]com
Looking forward to lots of salad this year.
ReplyDeletekk1lewis at aol dot com
I look forward to grilling steaks.
ReplyDeleteerma.hurtt@sbcglobal.net
I'm looking forward to chopping fresh veggies from my garden and canning them! I'll also eat lots of them! I love fresh cooked veggies!
ReplyDeletesweepyhead at gmail dot com
Lots of BBQ veggies, hamburgers, steaks, you name it we grill it!
ReplyDeleteshawnac68@hotmail.com
My news years resolution was to become a vegan ... my goodness is there a lot of chopping! I DESPERATELY need new knives. Chopping veges for salads and other creations is how I'll be using this knife!
ReplyDeletebcole63@verizon.net
http://twitter.com/kayte71/status/12131778040
ReplyDeletekaytewatts AT AOL DOT com
looking forward to salads and veggie dishes - don't eat enough of them.
ReplyDeleteooh, lots of salads, corn on the cob, fresh strawberries, grilled steaks - yum!
ReplyDeleteThanks for the giveaway!
email in blogger profile.
tweet: http://twitter.com/js22222222/status/12133035060
ReplyDeleteemail in blogger profile.
I already set out my patio planters of strawberries and tomatoes and herbs. Love to get a small patio lemon - lime grafted tree
ReplyDeletesingermagic1(at)yahoo(dot)com
I'm looking forward to lighting up the bbq for steaks, shrimp and veggies with roasted garlic.
ReplyDeletelm2942 at yahoo dot ca
I look forward to trying som new fish recipes and using lots of fresh fruits and veggies
ReplyDeleteDiane Baum
esldiane#gmail.com
Tomatoes, I so look forward to tomatoes from the garden
ReplyDeleteI look forward to bbq's and veggies from the garden.
ReplyDeleteWe're heading into barbecue season, so I'm looking forward to grilling fish, chicken, sausages, veggies... Mmmm!
ReplyDeleteromancingthestork (at) gmail (dot) com
daily tweet
ReplyDeletehttp://twitter.com/henglish/status/12137482094
I can't wait for the snow to FINALLY stop (yes, it snowed here today...) so I can actually hang out around our grill while I'm using it instead of dashing back into the house for fear of freezing. ;) Can't wait for grilled pizza season to really arrive! Other than that I have my eye on a lovely tort in last month's Bon Appetit.
ReplyDeletegasser@bresnan.net
I will be chopping lots of fruits for canning this summer! :)
ReplyDeleteaprilsartstudio@gmail.com
I look forward to eating lush summer-ripe tomatoes and watermelon!
ReplyDeleteNancy
allibrary (at) aol (dot) com
I can't wait to cook with fresh basil from the garden!
ReplyDeleteI looke forward to eating, i love food
ReplyDeleteI've been making the same things for 2 years! Chicken, chicken, chicken! I'd love to make T Bone steak with a mushroom bacon sauce...and I think I will :)
ReplyDeleteLauren
ReplyDeletesemperfifamily4@yahoo.com
My husbands birthday is next month and we are having an Italian party. So I will be cutting lots and lots of tomatoes :)
ReplyDeleteI look forward to preparing and eating some delicious shish kabobs and this knife would be an amazing help with that! And how bout a blackberry pie for dessert? I love great tools the best :D
ReplyDeletejustine417@comcast.net
I tweeted
ReplyDeletehttp://twitter.com/ShesAnAngel417/status/12150333091
justine417@comcast.net
I look forward to preparing and eating the vegetables that are growing in my garden. Thanks.
ReplyDeletepresident(dot)peaches(at)hotmail(dot)com
Thanks for the giveaway...We love making (and eating ) grilled vegetables outdoors all summer long !!!
ReplyDeletesenorpiero [at] yahoo [dot] com
Tweeted: http://twitter.com/brianpiero/status/12151700142
ReplyDeletesenorpiero [at] yahoo [dot] com
I am hosting a baby shower in a couple of weeks and I am looking forward to preparing all the yummy appetizers and treats.
ReplyDeletecouponsiwant(at)verizon(dot)net
I just tweeted this giveaway here :D
ReplyDeletehttp://twitter.com/TimboSquad/status/12156147236